In the name of circadian biology, timing is everything.
Our metabolic processes, hormonal rhythms, and cellular functions follow a circadian cadence, orchestrated largely by the light-dark cycle.
Nowhere is this more evident than in the relationship between WHEN we eat and how well our bodies metabolize that food. The case I lay out is simple, eating breakfast within an hour after sunrise aligns with circadian biology, particularly enhancing leptin sensitivity and overall metabolic health.
Let’s delve into the circadian mechanisms underpinning this practice.
Our central circadian clock resides in the suprachiasmatic nucleus (SCN) of the hypothalamus, a region that receives direct input from the eyes via specialized melanopsin-containing retinal ganglion cells. These cells are exquisitely sensitive to light, especially in the blue spectrum (arou…